Bundt Cake Cookbook: Enjoy These Amazing 30 Bundt Cake Recipes and Make Them Now! by April Blomgren

Author:April Blomgren [Blomgren, April]
Language: eng
Format: epub
Published: 2018-06-05T05:00:00+00:00

Directions:

1. Preheat oven at 325 F. Grease and flour 10-inch Bundt pan. Beat sugar and butter with electric mixer for 3 minutes at medium speed. Add orange zest, vanilla and orange liqueur and beat at low speed. Add egg, one at a time while beating.

2. Combine flour, butter milk in the batter, and mix well.

3. Pour batter in the pan and bake for 1 hour until the knife comes out clean and let it rest for 10 minutes.

4. Bring all glaze ingredients to boil and simmer for 2 minutes until thickened. Pour the glaze over inverted cake and garnish with orange zest. Then serve.

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